Indian Oven

Two crisp and spiced vegetable puffs filled with potatoes and peas.

Barbecued boneless white meat sauteed with herbs, spices, and tomatoes.

Steamed basmati rice studded with peas.

Leavened bread baked in our clay oven.

Naan studded with garlic and cilantro.

Sun-dried lentil wafers.

Two crisp and spiced vegetable puffs filled with potatoes and peas.

Mixed vegetable fritters, delicately spiced.

Eggplant dipped in garbanzo batter.

Homemade cheese pieces dipped in garbanzo batter.

Fresh fish marinated with clay oven spices.

Chicken breast cubes marinated with clay oven spices then dipped in garbonzo batter.

Lightly spiced calamari dipped in chickpea batter.

Cooked in a clay oven.

Traditional Indian style lentil soup.

A delicately spiced chicken and lentil soup.

Fresh organic spring mix salad with cucumber, tomato, and homemade vinaigrette.

Spiced calamari oven-roasted with fresh organic spring mix salad.

Barbecued Chilean sea bass over fresh organic spring mix salad.

Refreshing yogurt with herbs, cucumber and roasted cumin.

Boneless chicken breast cubes marinated in yogurt and spices.

Succulent cubed leg of lamb marinated and baked in tandoor.

Minced leg of lamb mixed with herbs and spices.

Chilean sea bass marinated in herbs and spices.

Jumbo prawns lightly marinated in ginger and garlic.

Fresh fish marinated in spices and cooked in a clay oven.

Marinated in yogurt and Indian Oven spices and cooked on charcoal.

Traditional chicken curry in exotic spices.

Barbecued boneless white meat sauteed with herbs, spices, and tomatoes.

Hot chicken curry cooked in Indian oven spices.

Boneless white meat cooked in a mild yogurt and cream sauce.

Hot and spicy chicken curry with potatoes.

Chicken pieces and lentils cooked in a mildly spiced sauce.

Chicken curry cooked with spinach.

Chicken cooked with Hydrabadi masala, apricots and potato straws.

Tandoori chicken boned and cooked in a mildly creamy tomato sauce.

Boneless chicken stir-fried with vegetables, herbs, and spices.

Chicken cooked in a spicy coconut sauce with raisins.

Clay Oven Roasted Chicken cooked in butter sauce with spinach.

Classic lamb curry with garlic, ginger, and onion gravy sauce.

Lamb cooked in sauce of yogurt, cream, and ground cashew nuts.

Lamb curry and potatoes in a very hot curry sauce.

Boneless lamb cooked with creamed spinach.

Freshly minced lamb, and green peas sauteed with spices.

Stir-fried pieces of lamb with mixed vegetables.

Lightly curried lamb with green onions and fresh ginger.

Lamb and lentils cooked together in a delicious sauce.

Lamb cooked in a spicy coconut sauce with raisins.

Lamb cooked in a mild yogurt and cream sauce.

Chilean sea bass chunks cooked in a tomato curry sauce.

A northern Indian preparation of hot fish curry.

Fish cooked with creamed spinach

Fish cooked in mild creamy tomato sauce.

Calamari cooked in a blend of herbs and spices.

Prawns sauteed with tomatoes and a blend of spices.

Prawns sauteed in a spiced spinach sauce.

Prawns cooked with coconut milk and Indian Oven Spices.

Prawns and potatoes in a hot and spicy sauce.

Stir-fried prawns with fresh vegetables.

Prawns cooked in a mild yogurt and cashew nut sauce.

Chilean sea bass, calamari, and prawns.

Assorted lentils delicately spiced and sauteed with ginger and garlic.

Okra sauteed with onions and spices Indian style.

Freshly roasted eggplant sauteed with chopped onion, garlic, ginger, and spices.

Cubes of homemade cheese sauteed with spinach and spices.

Homemade cheese cooked in a creamy tomato sauce with spices.

Mushroom and spinach cooked with spices.

Spinach and potatoes cooked with onion, ginger, and garlic.

Combination of spinach and lentil.

Potatoes and green peas cooked in a curry sauce.

Green peas and homemade cheese cubes cooked with spices in a curry sauce.

Fresh mushroom and peas sauteed gently with spices.

Garbanzo beans cooked with onions, fresh tomatoes, and spices, North Indian style.

Cauliflower and potatoes cooked with a hint of garlic and spices.

Mixed vegetables in a delicately spiced cream sauce and cashew nuts.

Crushed homemade cheese sauteed with tomato and green onion.

Home style mixed vegetable curry.

Lightly pan-fried mixed vegetables with garlic and cumin.

Pan-fried mix vegetables with garlic, cumin, and paneer.

Homemade cheese cooked in a mild creamy sauce with a blend of spices.

Steamed basmati rice studded with peas.

Mixed vegetable and rice cooked with herbs and spices.

Fruits and nuts cooked with rice.

Chicken cooked with basmati rice.

Basmati rice cooked with spiced lamb.

Calamari and rice cooked with herbs and spices.

Prawns cooked with basmati rice and spices.

Prawns, calamari, fish, and rice cooked with herbs and spices.

Basmati rice fried with potatoes, egg and green peas.

Serves two. Papadum, vegetable samosa, tandoori chicken, boti kabab, naan, raita, chicken tikka masala, saag paneer, rice and kheer.

Leavened bread baked in our clay oven.

Naan studded with garlic and cilantro.

Naan stuffed with fruits and nuts.

Naan stuffed with onion, cilantro, herbs, and spices.

Naan stuffed with minced lamb and baked in our clay oven.

Naan stuffed with goat cheese, green onion, and bell peppers.

Unleavened whole wheat bread baked in tandoor.

Buttered and layered whole wheat bread.

Unleavened whole wheat bread stuffed with potatoes and peas.

Whole wheat bread filled with spinach.

Nan stuffed with fresh chili.

Garlic naan, onion kulcha, and chapati.

Traditional Indian rice pudding.

Milk dumplings in rose-flavored syrup.

Homemade Indian ice cream.

Fresh homemade ice cream with delicious coconut.

Homemade tea with milk, cardamom, cinnamon, and fennel.

Refreshing yogurt drink.

Refreshing and mango yogurt drink.

Homemade tea with cardamom and cinnamon.